Healthy potato chips, gluten-free, peanuts-free, tree nuts-free

Good Health Natural Foods website

In my opinion this is the best potato chips ever. Made with a pinch of sea salt is also kettle cooked in all natural avocado oil. An amazing fruit with high in anti-oxidants and monounsaturated fats (the good fats).

Great for a gluten-free, peanuts-free, tree nuts-free person. I'm corn-free, dairy-free as well, and they seems kind of safe for me. But they do have dairy products in their plant, which means you should be aware about that. 

Also about the other flavors, this is a sea salt. I know the Chilean Lime has dairy because my husband love it, and I can't have it.

Ingredients:

- potatoes

- avocado oil

- sea salt

"This is the first time that avocado oil has been used to cook potato chips, resulting in robust flavor and 30% less fat than traditionally cooked chips. Ranked by the Guinness Book of World Records as the world’s most nutritious fruit, avocados offer a wealth of health and beauty benefits. Utilizing avocado’s nutritious properties, avocado oil is revolutionizing the potato chip industry as a healthy alternative to conventional cooking oils. It contains a high concentration of vitamins and minerals, along with monounsaturated fats that help reduce LDL cholesterol. Good Health® Natural Products has developed proprietary technology to kettle cook potato chips with avocado oil without transferring high fat content." Product website.

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Isabela: Brazilian, designer, works with automotive fabrics in the US. She did psychology college as well and had enjoyed a lot. She is living abroad for while, maybe because this she likes trends, cultures and behaviors.

DISCLAIMER

All material on this CORN FREE session is intended for reference only and should not take place of medical advice from a license practitioner. Please use common sense, do your own research, and consult your physician when making decisions about your health.