An everyday meal in Brazil is made with rice (white), beans (pinto), salad (lettuce and tomato) and your choice of meat. Sometimes Brazilians throw an fried egg in the mix too, and nowadays this meal has also French fries. It’s called PF, prato feito or a done plate in a free translation. Some Brazilians will prefer a roasted thigh chicken on Sundays, and a fried fish in a summer, or other shellfish if you are near to the coast.
A meal that can be a variation of the PF it's also yum and easy to make. Use black beans instead, put some pork meat and sausage in the beans. That’s your meat for the meal. Stir fry kale, or collards as complement, and use orange slices for decoration (it’s digestive too). That’s the famous Brazilian feijoada.
Bom apetite ou cheers!
Nenhum comentário:
Postar um comentário
Leave your comments here.